What to Serve with Teriyaki Chicken: 30+ Easy Side Dishes
Life feels brighter whenever I make tender chicken drizzled with sweet and savory sauce. My family always asks what to serve with teriyaki chicken for a complete feast.
I love creating quick and easy meals that bring delicious flavors to our table, like homemade teriyaki.
This classic Japanese dish has a rich taste from soy sauce, rice vinegar, and sesame oil. I love how each bite is full of flavor.
If you want to serve side dishes for teriyaki chicken, I’ve got you covered with some easy to make ideas.
What is Teriyaki Chicken?
Teriyaki chicken is a sweet and savory dish made with tender chicken pieces brushed in teriyaki sauce. This comforting side dish from Japan brings out joyful moments whenever I enjoy its mouthwatering taste.
What to Serve with Teriyaki Chicken?
Whenever you crave chicken teriyaki, you’ll want sides that match its sweet, thick teriyaki sauce. Let’s check out some tasty ideas under these easy categories that bring vivid flavors today.
Rice and Noodle Dishes
Soft grains or slurpy noodles can become a perfect side dish for teriyaki chicken. I enjoy each forkful when I crave satisfying side moments. Seriously.
- Steamed Jasmine Rice: I love the warm scent that rises from this white rice base, which pairs beautifully with teriyaki flavors. You can add sesame seeds, too. It’s so comforting.
- Brown Rice: Nutty notes bring a healthy side dish option that brightens your meal. I love how it blends with homemade teriyaki sauce, making every bite feel hearty and surprisingly comforting. Always.
- Sesame Noodles: Silky strands get tossed with sesame oil and soy sauce for full flavor. I smile whenever the savory teriyaki vibe meets these noodles, creating a delicious side dish that satisfies.
- Cold Soba Noodles: Chilled goodness refreshes my taste buds on hot days. A quick splash of tangy teriyaki plus crunchy veggies creates a flavorful side dish that never feels heavy or complicated at all.
- Pineapple Fried Rice: Tropical hints give me a burst of joy. Mixing teriyaki sauce with fruity chunks and a fried rice recipe can make your chicken meal sing with sweet and spicy excitement.
- Zucchini Noodles: Swirling ribbons bring a lighter feel under delicious sauce chicken. They are quick and easy to make, so you can enjoy it as a side whenever you crave freshness.
Vegetable Sides
Sometimes I want a green crunch or bright color next to the sweet teriyaki sauce. These veggie sides taste great and bring plenty of delicious variety.
- Vegetable Stir Fry: Bell peppers, mushrooms, snap peas, broccoli and carrots sizzle in teriyaki sauce. I find it’s the perfect side to soak up every drop and keep dinner feeling super vibrant.
- Stir-Fried Bok Choy: Crisp leaves soak up teriyaki flavors, boosted by a touch of rice vinegar. Whenever I serve this with chicken breasts or chicken thighs, it makes a great side.
- Steamed Broccoli: Bright florets feel like a comforting side dish that’s easy to make. Drizzling sweet teriyaki sauce or sprinkling sesame seeds can turn plain greens into a tasty side dish.
- Crispy Garlic Green Beans: Crunchy bites team up with a flavorful teriyaki edge. I love hearing the sizzle when garlic meets fresh beans, creating side dishes to serve with your flavorful teriyaki chicken recipe.
- Miso Glazed Eggplant: Creamy insides meet sweet and savory glaze loaded with soy sauce and miso. I’m always excited by the comforting texture that pairs with many dishes to serve with teriyaki.
- Parmesan Roasted Asparagus: Tender spears topped with melted cheese bring a unique twist. Your best side dishes to serve might need that salty hint, and this works well when you want to serve something quick.
Potato Sides
Hearty spuds make me happy when I need something extra cozy. Potato-based dishes to serve with teriyaki are reliable staples that satisfy hungry folks.
- Garlic Mashed Potatoes: Smooth, fluffy scoops pop with mild garlic and salted butter. This comforting side dish complements the sweet and tasty sauce, allowing every bite of chicken to stay full of flavor.
- Sweet Potato Fries: Crisp edges and tender centers line your plate with a sweet teriyaki contrast. I feel joy dipping them in teriyaki sauce, adding variety to your teriyaki chicken meal.
- Japanese Potato Salad: Creamy mayo, tiny veggies, and soft potatoes create a cool salad. I enjoy the mild flavors of teriyaki chicken sides blended with that tangy twist in every spoonful.
- Roasted Sweet Potatoes: Warm chunks develop a caramelized layer that pairs with juicy chicken. Each slice gives me cozy vibes, making these tasty sides super appealing next to your favorite side dishes.
Refreshing Salads
A cool, crisp salad can balance teriyaki sauce well. I like crunchy textures or fruity notes to lighten up those bold, rich flavors.
- Asian Cucumber Salad: Thin slices and vinegar dressing offer a refreshing side that keeps things bright. Once the sweet teriyaki sauce meets crisp cucumber, I’m reminded how perfect side combos can be.
- Seaweed Salad: Silky strands absorb the sauce nicely. I often feel like it’s the perfect side dish because the subtle ocean taste works wonders next to grilled chicken or teriyaki tofu.
- Mango Salad: Juicy bites add a sweet spark when paired with tangy teriyaki. It’s always fun to toss in chili flakes or lime juice for an extra flavor pop.
- Asian Slaw: Shredded cabbage and carrots bring crunch to a chicken meal. I drizzle soy sauce and rice vinegar, then top it off with sesame oil to keep everything light and tasty.
- Edamame Salad: Soft pods mix with chopped veggies in a healthy side dish. Teriyaki sauce tastes extra bold against the mild beans, bringing a satisfying side that is quick and easy.
Soups and Appetizers
Sometimes I want a warm bowl or crispy starter before diving into delicious teriyaki flavors. These picks set the tone during any chicken and rice feast.
- Miso Soup: Light broth holds comforting umami elements like tofu, seaweed, and miso paste. Sipping it makes a delicious side dish that awakens my appetite for everything that follows next.
- Ramen Soup: Chewy noodles swim in a teriyaki broth bursting with tender chicken or soft-boiled eggs. I cherish the hearty slurp that perfectly frames the flavors of teriyaki chicken meal.
- Vegetable Tempura: Crunchy batter covers sliced veggies, making them downright addictive. I usually pair the crispy bites with sweet sauce, enjoying that balance of textures before the main chicken recipes begin.
- Potstickers: Pan-fried dumplings hold savory fillings that shine with a splash of soy sauce and rice vinegar. I look forward to their warm centers whenever I plan a teriyaki dinner.
- Crispy Spring Rolls: Golden wrappers hide a rainbow of veggies. Each crunchy bite feels lively, especially when dipped in tangy teriyaki. This is one of those best sides that everyone happily munches.
- Steamed Bao Buns: Soft pillows hug flavorful fillings that taste terrific with teriyaki sauce. Feeling that fluffy texture against my teeth always makes a great side for a fun get-together.
Desserts and Drinks
I find sweet endings or refreshing sips round out the flavors of teriyaki salmon, chicken, or teriyaki shrimp. Here are my favorite picks to finish strong.
- Grilled Pineapple: Caramelized edges mix with tangy teriyaki, giving me a sweet treat that finishes the meal on a cheerful note. The juice bursts forth when you bite each delightful ring.
- Fresh Fruit Salad: Juicy chunks of melon, berries, and grapes feel light on my tummy. Once the tasty teriyaki meal ends, I like to cleanse my palate with something bright and colorful.
- Pineapple Wontons: Crisp pockets hold a sweet filling that compliments teriyaki sauce. I sometimes drizzle honey on top, and it sparks a fun contrast that keeps me smiling through dessert.
- Green Tea: Earthy sips wash away any leftover sweet teriyaki sauce. I enjoy settling down with this calming option after devouring my side dish for chicken teriyaki or grilled chicken dinner.
- Sake: Smooth notes blend easily with the flavors of teriyaki chicken. I take small sips, letting the fermented rice drink bring a subtle aroma that pairs with teriyaki sauce nicely.
- Iced Tea: Chill your senses with a quick gulp that refreshes you after a teriyaki feast. A slice of lemon helps, adding a twang that’s memorable and downright pleasant.
Final Thoughts
No matter which side dish that’s calling your name, I believe choosing sides to go with your teriyaki recipes should feel fun and carefree.
Each option adds its own savory or sweet twist to that special teriyaki vibe.
Whether you’re serving chicken teriyaki or exploring teriyaki salmon, these best side dishes to serve give you endless variety.
Sides for teriyaki chicken bring harmony to the whole table, inviting smiles and full bellies.
Enjoy picking your favorites, mixing flavors, and seeing how every meal can become a happy, shared experience.
