16 Easy Beef Pasta Recipes for Dinner

There’s nothing better than a hot plate of beef pasta for dinner! I’ve worked on these recipes for years, and now I can’t wait to show you my top picks.

If you’re always on the go or just love tasty meals, these recipes will save your weeknights.

No fancy skills needed! You’ll find everything from old-school Italian classics to fun new twists.

And guess what? They’re great for making ahead, easy on your wallet, and your family will beg you to make them again!

Beef Pasta Recipes for Dinner

Get ready to check out my favorite 16 beef pasta recipes that’ll transform your dinner game!

1. Classic Spaghetti Bolognese

I remember learning this recipe from my Italian neighbor, and it’s been a game-changer in my kitchen.

The rich meat sauce simmers with sweet tomatoes and aromatic herbs, creating the perfect coating for al dente spaghetti.

You’ll love how the ground beef soaks up all the flavors while cooking. My family begs for this comfort food classic at least once a week.

2. Italian Beef Lasagna

Every Sunday, I make this lasagna for my family, and the leftovers taste even better!

Layer after layer of rich meat sauce, creamy cheese, and tender pasta create the ultimate comfort food.

The secret is letting it rest for 10 minutes after baking – this helps the layers stay together when you serve it. My kids always fight over the crispy corner pieces.

I’ll continue with the remaining recipes while maintaining the conversational tone and following your guidelines.

3. Beef Stroganoff

You won’t believe how easy this creamy dish is! I learned this trick where you cook the mushrooms first to get them golden brown – it makes such a difference in flavor.

The tender beef strips and egg noodles swim in a rich sour cream sauce that’s pure comfort in a bowl.

My kids used to be picky about mushrooms until they tried this dish. Now it’s their favorite weeknight meal.

4. Slow Cooker Beef Ragu

Let your slow cooker do all the work! I throw everything in before heading to work, and by dinner time, the beef is so tender it falls apart with just a fork.

The sauce gets incredibly rich and thick, perfect for coating wide pappardelle noodles.

When my house fills with this amazing smell, even my teenagers come running to the kitchen without being called.

5. One-Pot Taco Pasta

This Mexican-Italian fusion is a total game-changer! I love how the pasta soaks up all those taco seasonings while cooking.

Just brown your beef, add your favorite taco fixings, pasta, and broth – dinner’s ready in 30-40 minutes.

My neighbor tried this recipe and now makes it every Taco Tuesday. The best part? Only one pot to wash!

6. Ground Beef Alfredo

Think classic Alfredo sauce is only for chicken? Think again! I’ve added seasoned ground beef to create this incredibly rich and satisfying dish.

The creamy parmesan sauce and mushroom slices hug every piece of fettuccine, while the beef adds a hearty texture.

When I’m feeling fancy, I throw in some diced bell peppers and spinach for extra flavor.

7. Beefy Mac and Cheese

This isn’t your regular box mac and cheese! I’ve upgraded the childhood favorite with seasoned ground beef and three kinds of cheese.

The secret is adding a tiny bit of garlic powder – it makes the cheese flavor pop!

My picky 6-year-old asks for seconds every time. It’s perfect for busy weeknights when you need dinner in a hurry.

8. Tomato Beef Pasta

Sometimes simple is best! This recipe proves you don’t need fancy ingredients for amazing flavor.

The beef gets so tasty with garlic and herbs, while the tomatoes create a light yet satisfying sauce.

I love using fresh tomatoes from my garden in summer, but canned work great too. It’s my go-to recipe when I need dinner ready in 20 minutes.

9. One Pot Cajun Beef Pasta

Want to spice up your pasta game? This Cajun-inspired dish brings the heat!

I learned this recipe during my trip to New Orleans, and it’s been a hit at every potluck since.

The beef gets a kick from Cajun seasoning, while the creamy sauce helps balance the heat.

You can adjust the spice level to your taste. My secret? Adding a splash of cream at the end makes it extra silky.

10. Johnny Marzetti

This Midwest classic always brings back memories of school lunches – but way better!

It’s like a cross between pasta casserole and chili mac. The melty cheese forms a golden crust on top while keeping everything underneath hot and gooey.

I love making this for game days or when the neighbors’ kids come over. It’s pure comfort food that feeds a crowd.

11. Pastitsio (Greek Pasta Bake)

Think of this as Greek lasagna! The cinnamon and nutmeg in the meat sauce might sound weird, but trust me – it works!

I learned this recipe from my Greek friend, and now it’s my go-to dish for special occasions.

The creamy béchamel on top gets golden and bubbly in the oven. It’s different from Italian pasta dishes but just as comforting.

12. Creamy Beef and Shells

Those little pasta shells are perfect for catching all the creamy sauce!

The beef gets so flavorful with Italian seasonings, and the shells trap tiny pockets of the rich sauce in every bite.

My daughter calls these “treasure shells” because each one holds a surprise of creamy goodness. It’s become our Monday night tradition after busy weekends.

13. Spinach Beef Cannelloni

Don’t let the fancy name scare you – these cannelloni pasta tubes are super fun to make!

I get my kids involved in stuffing the shells with the beef and spinach mixture. The creamy sauce on top makes everything come together perfectly.

You can assemble it ahead and pop it in the oven when you’re ready. It’s like lasagna’s fancy cousin!

14. Pesto Beef Pasta

Here’s a fresh twist on regular pasta! Instead of tomato sauce, this recipe uses bright, herby pesto that pairs amazingly with beef.

The pine nuts add a nice crunch, and the ground beef makes it filling enough for dinner. You can use store-bought pesto when you’re in a hurry.

15. Greek Beef Orzo Pasta

This dish proves that tiny pasta can pack big flavors! The orzo soaks up all the Mediterranean seasonings while cooking with the beef.

I toss in some spinach and feta cheese at the end for extra zing. It’s lighter than most beef pasta dishes but still fills you up. Perfect for summer dinners on the patio!

16. American Chop Suey

This New England comfort food is pure nostalgia in a bowl!

Don’t let the name fool you – it’s actually a delicious mix of beef, macaroni, and tomato sauce. I add a pinch of sugar to balance the tomatoes, just like my mom taught me.

It’s budget-friendly and makes great leftovers for lunch. My whole family does a happy dance when this is on the menu!

Final Thoughts

Making delicious beef pasta doesn’t need fancy techniques or hard-to-find ingredients! These 16 recipes are just the beginning of your pasta adventure.

Feel free to play around with different pasta shapes – maybe try bow ties in the stroganoff or shells in the Bolognese. Got leftover veggies? Toss them in! Your kitchen, your rules.

These dishes work great year-round. In summer, lighten things up with fresh herbs and tomatoes.

When winter hits, go for those cozy, cheese-topped bakes. The best part? Most of these recipes taste even better the next day – perfect for lunch boxes or quick reheats.

So grab your favorite pot and start cooking. Your family’s new favorite meal is waiting to be found!